 At Taverna "Nikolas" lambs are roasted with lemon and herbs. Porks and chicken are made in the special sauce with local herbs, and served with roast potatoes and oregano.The "meze" that we serve that night includes a delicious taste of different starters, the Greek Village Salad, local wine and home made cakes. Live Greek music, Greek dancing and happenings make the night an unforgettable experience.
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Perikles and his family have a special "Greek Night" for their guests every Thursday.On these evenings they aim to re-create the spirit and atmosphere of the traditional village Festival (panigiri). 
If you are vegetarian, don't worry. There is always Perikles there to find something delicious for you. The special stuffed tomatoes with rice and herbs, the baked aubergines and the giant beans in tomato sauce will give you a fabulous taste of Greece.